![]() ![]() Taste it with cow milk or with your favorite plant-based milk alternative: oat milk will be a perfect pair. Cuando una cafetera pierde la presión del agua al preparar el café, la causa suele ser una calcificación excesiva. When you add milk, it's sweetness softens the bitter note the way the moon lightens a dark night. Problema de falta de presión en cafeteras Nespresso. With a dash of hot milk and milk froth crowning the cup, you 'll experience Corto in the traditional cortado recipe's way. Corto can punch through milk with it's rich aftertaste, elegant bitterness, and a thick, textured body. AROMATIC PROFILE For BARISTA CREATIONS Corto taste we took our inspiration from the dark roasts and thick textures created by the expert baristas in Spain, that is why it is easily recognizable by it's raw strength and intense, roasty character. The Nespresso Original machines can make only 3 types of espresso: which are ristretto, lungo and a regular espresso. The long roast time where we wait for the bean to reach a dark, rich roast colour develops an alluring bitterness and that syrupy, thick body. For Corto that means split roasting the coffees for a long time in order to unleash the textures we're looking for in a Spanish-style coffee. It is important to note that the Vertuo line includes both espresso brewing and regular coffee brewing capabilities, which is relatively unexplored, innovative territory in the. But it's even more important when you want that coffee to be in ideal harmony with milk. The capsules come in three different sizes brewing a1.35 oz espresso, 2.7oz double espresso or 5oz Gran Lungo, and a 7.77 oz Coffee or 14 oz Alto XL respectively. ROASTING When you roast any coffee, you have to work at that fine balance of temperature, roast time and bean color. ![]()
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